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Most of the time it works perfectly, except when it does not. This usually happens in the second trimester, to the extent that roughly half the pregnant women have some sugar in their urine at some point in their pregnancies. Most women produce an increase in their insulin levels to compensate. Women who have diabetic tendencies may not be able to produce enough insulin to compensate for the increase in blood sugar or are not able to use their insulin efficiently.
Nutrition plays a big part in your health and even more so during your pregnancy. Going into pregnancy overweight can increase some risk factors, but although pregnancy is not the time to lose weight, you need to watch your diet. Every bite you put in your mouth can affect both of you, you and your baby, so make it count.
Become a label reader. Know the difference between carbohydrates. Whole wheat and brown rice are better for you than white bread and regular pasta because your body digests the whole grains slower and that means the sugar gradually fuels your body, you should have fewer sugar highs and lows.
Protein is important, try mixing beans and grains. Together they yield a higher protein count per gram than if eaten separately at different meals. Do not make the mistake of not eating anything if you are taking the first Glucose Challenge Test.
Not to be confused with the instructions to fast for a Glucose Tolerance Test. Inform your doctor about any medications you take routinely in case one may affect your test results. You may only be allowed to drink water until the test period is over. Most women describe drinking the glucose liquid as an experience like drinking a sweet flat soda without the bubbles.
Some women experience nausea or lightheadedness. A glucose tolerance test is a common type of testing for potential gestational diabetes. There are several tests intended to identify gestational diabetes in pregnant women.
The first, called the Glucose Challenge Screening, is a preliminary screening test performed between weeks. If a woman tests positive during this screening test, the second test, called the Glucose Tolerance Test, may be performed. This test will diagnose whether diabetes exists or not by indicating whether or not the body is using glucose a type of sugar effectively.
The Glucose Challenge Screening is now considered to be a standard test performed during the early part of the third trimester of pregnancy. No preparation is required prior to the test. During the test, the mother is asked to drink a sweet liquid glucose and then will have blood drawn one hour from having the drink, as blood glucose levels normally peak within one hour. No fasting is required prior to this test.
The test evaluates how your body processes sugar.
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